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File #: RES 17-709    Version: 1
Type: Resolution Status: Passed
In control: City Council
Final action: 5/3/2017
Title: Approving a waiver of the 45-day waiting period to issue a Liquor Outdoor Service Area (Sidewalk) license with conditions to Tillies Farmhouse, Inc., d/b/a Tillies Farmhouse (License ID #20170001180) at 232 Cleveland Avenue North.
Sponsors: Russ Stark
Attachments: 1. Tillies Farmhouse - Union Park District Council letter dated April 18th 2017, 2. Tillies Farmhouse - signed license condition affidavit
Title
Approving a waiver of the 45-day waiting period to issue a Liquor Outdoor Service Area (Sidewalk) license with conditions to Tillies Farmhouse, Inc., d/b/a Tillies Farmhouse (License ID #20170001180) at 232 Cleveland Avenue North.
Body
WHEREAS, Tillies Farmhouse, Inc. d/b/a Tillies Farmhouse (License ID #20170001180) applied for a Liquor Outdoor Service Area (Sidewalk) license for the premises located at 232 Cleveland Avenue North in Saint Paul; and
WHEREAS, the licensee also applied for a Malt On Sale (Strong) and a Wine On Sale license; and
WHEREAS, DSI received a letter from the Union Park District Council indicating no objection to the Malt On Sale (Strong) or Wine On Sale licenses and waiving the 45-day waiting period in order to issue a Liquor Outdoor Service Area (Sidewalk) license; and
WHEREAS, the Department of Safety and Inspections received no other objections to the issuance of the licenses; and
WHEREAS, the Council finds that the application is in order and there are no grounds for denial of the Liquor Outdoor Service Area (Sidewalk) license; now, therefore, be it,
RESOLVED, a Liquor Outdoor Service Area (Sidewalk) license is hereby granted with the following conditions to Tillies Farmhouse, Inc. d/b/a Tillies Farmhouse (License ID #20170001180) for the premises located at 232 Cleveland Avenue North in Saint Paul:
1. Per City of Saint Paul Legislative Code 409.15 (a) (2), On-sale wine license shall mean a license authorizing the sale of wine not to exceed fourteen (14) percent alcohol by volume, for consumption on the licensed premises only in conjunction with the sale and service of food (menu item only). The sale of Malt (Strong) will also take place only in conjunction with the sale and service of food.
2. Per City of Saint Paul Legislative Code 409.15 (e), licensee must be able to show that gross receipts are at least sixty (60) percent attributable to the sale of food.
3. Licensee will submit to the Department of Safety and Inspe...

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